Gluten-Free, Vegan Stroganoff – A vegan recipe that even meat-lovers will enjoy. The surprisingly “meat-like” quality comes from a combination of mushrooms, browned and flavored with gluten-free soy sauce, sherry and vegetable broth. Baby onions and a tangy, creamy sauce made from stirring in Vegan Gourmet Dairy Free Sour Cream round out this new take on classic stroganoff.View Recipe
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Inspired by the classic favorite, this vegan American cheese has the mild flavor and creamy texture that kids love, with none of the artificial ingredients. Use this cheese for the perfect grilled cheese or anywhere you would use a mild cheddar or American cheese.