Dairy-Free Mozzarella
Blocks
Mozzarella cheese is #1 for a reason, and this new vegan version rivals its dairy counterpart in both taste and texture. Shredded on top of your favorite Italian dish or even eaten right out of the package, this vegan mozzarella is a crowd cheeser!
INGREDIENTS
NUTRITION FACTS
INGREDIENTS
Filtered Water, Coconut Oil, Modified Potato and Corn Starches, Potato Starch, Sea Salt, Natural Flavor, Olive Extract, Beta Carotene for Color.
NUTRITION FACTS
| Servings Per Container About 7 | ||
| Serving Size | 1 oz (28g) | |
| Amount per serving: | ||
| Calories | 80 | |
| Total Fat 6g | 8% | |
| Saturated Fat 6g | 30% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 260mg | 11% | |
| Total Carbohydrate 6g | 2% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 0g | ||
| Added Sugars 0g | 0% | |
| Protein 0g | ||
| Vitamin D | 0% | |
| Calcium | 0% | |
| Iron | 0% | |
| Potassium | 0% | |
| *The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice. | ||
