Gluten-Free, Vegan Stroganoff – A vegan recipe that even meat-lovers will enjoy. The surprisingly “meat-like” quality comes from a combination of mushrooms, browned and flavored with gluten-free soy sauce, sherry and vegetable broth. Baby onions and a tangy, creamy sauce made from stirring in Vegan Gourmet Dairy Free Sour Cream round out this new take on classic stroganoff.View Recipe
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Our Organic Vegenaise™ offers all the great taste and texture of Original Vegenaise™ with the added benefit of 100% certified organic ingredients. It’s Better Than Mayo™!
Ingredients: Organic Expeller-Pressed Soya Oil (67%), Filtered Water, Organic Brown Rice Syrup, Organic Apple Cider Vinegar, Sea Salt, Organic Soya Protein (0.7%), Organic Mustard Flour, Organic Lemon Juice Concentrate. Contains: Soya, Mustard.