Gluten-Free, Vegan Stroganoff – A vegan recipe that even meat-lovers will enjoy. The surprisingly “meat-like” quality comes from a combination of mushrooms, browned and flavored with gluten-free soy sauce, sherry and vegetable broth. Baby onions and a tangy, creamy sauce made from stirring in Vegan Gourmet Dairy Free Sour Cream round out this new take on classic stroganoff.View Recipe
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You’ll want to eat this delicious vegan cheese right out of the package. Follow Your Heart vegan Provolone cheese is as full-flavored as the Italian classic, with a creamy taste and texture that’s so irresistible, you wont be able to stop at one bite. Use this cheese anywhere you would use a dairy Provolone.