Vegenaise

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Jul 26

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Jul 25

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@flavorsbyfrangipane giving the ✨Better Than Ever✨ Dairy-Free American Style Slices a try in a delicious looking grilled cheese!

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Jul 24

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Jul 23

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Jul 22

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Jun 25

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Jun 17

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Happy birthday to our iconic Vegenaise! That’s 47 years of the original #eggfree, #dairyfree, #plantbased spread that’s #BetterThanMayo! 😋🥪

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May 14

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Apr 26

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Taking comfort to a whole new level with these Cheesy Sweet Potato Skins. Crispy edges, gooey, dairy-free cheese – it's a flavor party you don't want to miss! 🎉🍠#followyourheart #plantbased #veganrecipe #dairyfree

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Apr 23

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From container to couture💅 Earth Day is everyday with creativity like this!

This fashionable and sustainable set was handcrafted by @pclastic:

“When your favorite vegan cheese, @followyourheart comes with a pretty print on the packaging you can't just throw it away! Plastic #5 is not recyclable in my area so this plastic container was a great candidate for upcycling. Using some scrap p-leather for the backing and thrifted thread for the embroidered edges. And of course kept the scraps for future projects 😉”

#followyourheart #upcycle #sustainablefashion #plantbased #zerowasteideas

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Apr 22

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Sustainability can be as easy as repurposing empty glass Vegenaise jars! Refill them with your favorite bulk beans, grains, fresh herbs, or an icy cold beverage. How do you reuse your jars?

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Apr 12

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While we are always game for a warm and cozy comfort food, today is National Grilled Cheese Day so it's required eating! @katchaomeow and her husband have created 2 spicy takes to try, whose do you think should win?🌶️🧀

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Apr 12

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Apr 9

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Mar 16

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Bringing the ultimate plant-based crowd-pleaser to the party – creamy spinach artichoke dip that's as irresistible as it looks! Drop a 🧀 in the comments if you’re excited to try this dairy-free recipe🤤Link in bio. #followyourheart #vegan #dairyfree #plantbased #recipes

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Mar 9

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Mar 8

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Mar 8

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Which snack from @darlene_octavia would you choose to bring?🤩 #plantbasedrecipes #dairyfree #vegan #recipes

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Mar 5

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WARNING: This video may cause serious cravings🚨🧀 Dive into a world of creamy, melty, comforting goodness that will make your taste buds sing!

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Feb 21

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Chef Guy Vaknin, of vegan restaurant Coletta in NYC, redefined the dining experience with his elevated, incredibly beautiful, and delicious vegan dishes using Follow Your Heart throughout the entire menu including appetizers and entrees. Guy shared with us how Follow Your Heart helped him turn his first restaurant from vegetarian to fully vegan. The dinner included a beautiful array of dishes that were truly decadent, featuring:

🌿 Impossible sliders with chipotle aioli, sliced roma tomatoes, sliced American "cheese" and romaine. Made with Follow Your Heart Vegenaise.
🌿 Sage sweet potato lollipops with pumpkin seed pesto and micro shiso. Made with Follow Your Heart Vegenaise.
🌿 Savory cookie with coconut creme fraiche, guava paste, and micro basil. Made with Follow Your Heart Dairy-Free Parmesan.
🌿 Spicy mango “sushi” with black rice, avocado, mango, English cucumber, veggie slaw, and toasted cayenne sauce. Made with Follow Your Heart Vegenaise.
🌿Preparation (slide 5) and final presentation (6) of Puttanesca "Meatballs": Lemon brown butter sauce, capers, kalamata olives, roma tomatoes, "mozzarella," parsley garlic knots. Made with Follow Your Heart Dairy-Free Mozzarella and Parmesan.

Thank you @chefguyvaknin for inspiring us to keep creating new and beautiful plant-based recipes! Find any of the Follow Your Heart products used at a local retailer using our Store Locator. Link in bio🔗

@FOLLOWYOURHEART

Follow Your Heart believes that a better world begins with better food choices. We make Vegenaise, the best vegan cheeses, and other delicious and innovative plant-based alternatives. Follow Your Heart® Earth Island® Vegenaise® Vegan Gourmet® Rocket Cakes® VeganEgg® Better Than Mayo® Live Healthy® are registered trademarks of Follow Your Heart®/Earth Island®

Vegan Jerk Chicken

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