Banana Cream Pie Parfait

Banana Cream Ingredients:

• 2 bananas, peeled
• 3 tbsp evaporated cane sugar
• 2 tbsp maple syrup
• 2 containers Follow Your Heart Dairy-Free Vanilla Bean Yogurt
• 1 container Follow Your Heart Dairy-Free Plain Yogurt
• Zest of half a lemon
• ½ tsp vanilla extract
• 1/8 tsp sea salt

Topping Ingredients:

• 1 cup vanilla wafer or cinnamon cookies, crushed
• 1 can coconut whipped cream
• 2 bananas, sliced into thin rounds

Instructions

1. In a blender, combine bananas, sugar, maple syrup, Follow Your Heart Vanilla Bean Yogurt, Follow Your Heart Plain Yogurt, lemon zest, vanilla extract, and sea salt.
2. In a food processor, add cookies and pulse until crumbly.
3. To layer parfaits add a few tbsp cookie crumbs into 4 glasses or bowls. Top with about ½ cup banana cream, a few slices banana, whipped cream, additional cookie crumbs, another small layer of banana cream, banana, whipped cream, and cookies.