Pickled Beet and Feta Sandwich
BY Spork Foods Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. INGREDIENTS Pickled Beets 2 garnet beets, peeled and sliced into ¼ inch thick rounds 2 tsp neutral-tasting oil (safflower) 2 tbsp evaporated cane sugar ¼ cup apple cider vinegar ¼ tsp dried ground mustard […]
Potato Skewers
BY PLVNT FOOD Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. INGREDIENTS 2 lbs. mixed purple, gold, and red baby potatoes 1 bottle Follow Your Heart Ranch Dressing ¼ cup fresh dill, chopped (plus more for garnish) ¼ cup fresh chives, chopped ¼ cup everything bagel […]
Refried Bean & Queso Fresco Tacos
BY Evanice Holz Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. INGREDIENTS 1 32 oz can of pinto beans ½ medium yellow onion, small dice 2 smashed gloves of garlic 1 tsp plant based butter ½ tsp vegan chicken bouillon 2 bay leaves 1 tsp […]
Lemon Garlic Grilled Tofu Sandwich
BY Todd Anderson Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. INGREDIENTS Kalamata Olive Spread: 1 80z pack vegan cream cheese 30 olives pitted Grilled Lemon Garlic Grilled Tofu: 3 tbsp olive oil 1 tsp lemon juice 1 ½ tsp minced garlic 2 tsp […]
Serrano Feta Hummus
BY Follow Your Heart Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. INGREDIENTS ¼ cup tahini ¼ cup lemon juice 1 15oz can of garbanzo beans, drained and rinsed 2 cloves garlic, minced 3 tbsp extra virgin olive oil 1 tsp cumin 1 tsp salt, […]
Garlic Parmesan Knots
BY Spork Foods INGREDIENTS 1 package refrigerated pizza dough (20 oz) 2 tbsp extra virgin olive oil ½ cup vegan butter 6 cloves garlic, finely chopped ½ tsp dried parsley 2 tbsp fresh chives, finely chopped ¼ tsp sea salt ¼ tsp finely ground black pepper ½ cup grated Follow Your Heart Dairy-Free Parmesan Shredded 1 […]
Summer Chopped Salad
BY Spork Foods Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. INGREDIENTS Salad Ingredients: 1 block extra-firm tofu, pressed and sliced into ½ inch thick strips ½ cup barbeque sauce 2 teaspoons neutral-tasting oil 1 large head romaine lettuce, chopped 1 bottle Follow Your […]
Tater Tot Casserole
BY Gabrielle Reyes Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. INGREDIENTS 5-10 cups frozen tater tots (5-10 cups) Tasty Toppings: ¼ cup chopped green onions or cilantro ⅓ cup Follow Your Heart Dairy-Free Feta Crumbles 2-4 tbsp red chilis or sliced jalapeño Festive Fillings: […]
Grilled and Raw Squash Salad
BY Follow Your Heart Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. INGREDIENTS 2 medium green zucchinis 2 yellow crookneck squash olive oil 1 cup Follow Your Heart Dairy-Free Feta Crumbles 1 pint cherry tomatoes, sliced in half ½ red onion, thinly sliced 1 tbsp […]
