Bacon Cheddar Smashed Potatoes

BY Spork Foods Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. INGREDIENTS Smashed Potatos: 1 ½ pounds baby gold or red potatoes 2 tbsp neutral tasting vegetable oil 2 cloves garlic, finely chopped ½ tsp sea salt, plus to taste ¼ tsp finely ground black […]

Loaded Potato Soup

BY Gabrielle Reyes Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. INGREDIENTS ¼ cup vegan butter or oil 1 cup diced white onion 3 tbsp minced garlic 3 tbsp gluten-free flour 1 can coconut cream 3 tbsp nutritional yeast 1 tsp chili powder ½ tsp […]

Pastelon Shepherd’s Pie

BY Evanice Holz Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. INGREDIENTS Cheesy Beefy Mixture: 5 slices Follow Your Heart Dairy-Free Pepper Jack Slices 1 cup Follow Your Heart Dairy-Free Finely Shredded Cheddar ¼ cup Follow Your Heart Original Vegenaise plant-based beef crumbles ½ white […]

Holiday Stuffed Pumpkin

BY Gabrielle Reyes Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. INGREDIENTS Holiday Stuffed Pumpkin: 1-2 whole pumpkin or squash ½ cup pomegranate seeds ¼ cup chopped chives or green onion ⅓ cup Follow Your Heart Dairy-Free Feta Crumbles Baked Festive Filling: 1 cup diced […]

Hasselback Sweet Potatoes

BY Spork Foods Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. INGREDIENTS 4 sweet potatoes 1/3 cup vegan butter, melted 2 cloves garlic, finely chopped 2 tsp fresh rosemary, finely chopped 2 tsp maple syrup 2 tsp lemon juice, plus zest of ½ lemon ½ […]

Pulled Pork Plantain Nachos

BY Evanice Holz Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. INGREDIENTS plantain chips Follow Your Heart Dairy-Free Finely Shredded Cheddar ¼ cup unsweetened almond milk 1 diced Roma tomato ¼ cup small diced red onions ¼ cup finely sliced chives Follow Your Heart Dairy-Free […]

White Bean and Kale Soup

BY Spork Foods Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. INGREDIENTS 2 tbsp extra virgin olive oil 1 medium onion, finely chopped 2 cloves garlic, finely chopped 1 large Yukon gold potato, diced 2 carrots, large dice 1 pint cremini mushrooms, diced 1 tsp […]

Spicy Pumpkin Noodles

BY Gabrielle Reyes Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. INGREDIENTS Roasted Pumpkin:  ½ pumpkin skinned and cubed  1-2 cups chopped orange carrots  ½ tbsp Chinese 5 spice or allspice  3 tbsp chili oil  salt and pepper to taste  blend in:  ½ cup vegetable […]

Spaghetti Squash

BY Spork Foods Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. INGREDIENTS 2 spaghetti squash 1 tbsp neutral tasting oil ¼ tsp sea salt ¼ tsp finely ground black pepper Filling: ½ tub Follow Your Heart Dairy-Free Cream Cheese, softened 1 ½ cups Follow Your […]