Watermelon Feta Salad
BY Follow Your Heart INGREDIENTS 6lb watermelon, cut into 1-inch cubes (about 8 cups) 1 cup Follow Your Heart Dairy-Free Feta Crumbles ½ cup extra virgin olive oil 3 tbsp lime juice ½ red onion, thinly sliced into half-moons 1 jalapeño, seeded and thinly sliced into rounds ¾ cup cilantro leaves, chopped, plus more for […]
CRAB RANGOON BAGEL
CRAB RANGOON BAGEL BY BRIANNA CLAXTON | EASY | VEGAN | SOY FREE INGREDIENTS 1 package Follow Your Heart Dairy-Free Cream Cheese, room temperature 1 can brined jackfruit, drained & rinsed 2 tsp toasted sesame oil 1 tsp salt 1 tsp sugar ⅓ cup chopped scallions everything bagels thinly sliced red onion chopped scallions sliced […]
