Cheesy Hasselback Potatoes
BY Toni Okamoto INGREDIENTS 4 medium russet potatoes ¼ cup olive oil salt and pepper to taste 5 to 6 slices Follow Your Heart Dairy-Free Medium Cheddar Slices, cut into small pieces 1 dollop Follow Your Heart Dairy-Free Sour Cream 1 dollop guacamole – optional 2 tbsp vegan bacon bits INSTRUCTIONS Preheat the oven to […]
Nachos
BY Toni Okamoto INGREDIENTS 2 tablespoons oil 2 tablespoons all-purpose flour 1 cup plant-based milk 1 ½ cups Follow Your Heart Dairy-Free Finely Shredded Cheddar ¼ teaspoon salt ¼ teaspoon garlic powder ¼ teaspoon onion powder tortilla chips jarred sliced jalapenos (optional) pico de gallo (optional) guacamole (optional) Follow Your Heart Dairy-Free Sour Cream (optional) INSTRUCTIONS […]
Roasted Garlic , Chive, and Sour Cream Dip
BY FOLLOW YOUR HEART INGREDIENTS 1 cup Follow Your Heart Dairy-Free Sour Cream ½ cup Follow Your Heart Soy-Free Vegenaise 2 cloves roasted garlic 1 bunch chives, finely chopped ½ tsp onion powder 1 tsp lemon juice Salt, to taste INSTRUCTIONS Mix all ingredients together in a small bowl. Adjust seasoning to taste. Serve with […]
Dairy-Free 7 Layer Dip
BY FOLLOW YOUR HEART INGREDIENTS 1 15oz can of vegetarian refried beans ½ cup non-dairy milk 3 cups prepared guacamole 2 large ripe avocados ½ medium red onion, diced 1 – 2 clove garlic, minced 1 jalapeño or serrano pepper, seeded and diced 1 small tomato, diced ¼ cup cilantro leaves, chopped 2 tsp lime […]
Dairy-Free Queso Dip
BY Follow Your Heart INGREDIENTS 2 tbsp dairy-free margarine or butter ½ medium onion, minced 2 cloves garlic, minced 1 anaheim (mild), jalapeño (hot) or serrano pepper (hotter), seeded and finely diced 1 ½ cup dairy-free milk 1 8oz package Follow Your Heart Dairy-Free Cream Cheese 2 7oz packages Follow Your Heart Dairy-Free Finely Shredded […]
Lasagna Dip
BY Gabrielle Reyes INGREDIENTS Lasagna Dip: 3 tbsp vegan butter or oil ¾ cup diced white onion 3 tbsp minced garlic 1 cup diced red bell pepper 1 cup diced green bell pepper 4-7 cups cooked lentils 5 tbsp steak seasoning 2 tbsp Italian seasoning 3 tbsp smoked paprika 1 large jar or 3 cups […]
Chipotle Jackfruit Dip
BY Todd Anderson INGREDIENTS Chipotle Jackfruit 14 oz Shredded Jackfruit Marinate ½ cup blended chipotle peppers in adobo sauce 2 tsp lime juice 1 tsp maple syrup ½ tsp garlic powder 1 tsp onion powder 1 tbsp soy sauce salt & pepper to taste Extra 1 can of cooked seasoned black beans 8 […]
Roasted Garlic Avocado Dip
BY Follow Your Heart INGREDIENTS ½ cup Follow Your Heart Original Vegenaise ½ large ripe avocado 2 cloves roasted garlic ¼ small onion, finely diced (about 2 tbsp) 1 tsp lemon juice salt and pepper to taste INSTRUCTIONS Mix all ingredients together until well incorporated and smooth. Season to taste, set aside in refrigerator for […]
Whole Roasted Cauliflower with Creamy Salsa Dip
BY Gabrielle Reyes INGREDIENTS Whole Roasted Cauliflower: whole cauliflower or broccoli ½ cup oil 1-2 cups hummus of choice Zesty Cauliflower Rub: 2 cups Follow Your Heart Soy-Free Vegenaise ½-1 tbsp salt 1 tsp black pepper 2 tsp cumin powder ½-2 tbsp chili powder 1-2 tsp cayenne pepper 3 tbsp smoked paprika 2 tbsp […]
